Chinese Food

Stir fried yam with Chinese wolfberry fungus

Yam can invigorate the spleen, lung, kidney and essence; Auricularia auricula can invigorate Qi, strengthen the body, nourish the kidney, nourish the stomach and activate the blood; medlar can nourish the kidney, nourish the liver, brighten the ... ...

Japanese Tofu with shrimp

Fish flavored shredded pork

Fish flavored shredded pork. It's named after fish flavoring. Fish flavored dishes are only available in recent decades. The originator was a Sichuan chef in the early years of the Republic of China. The fish flavor of fish flavored shredded mea... ...

Stir fried cabbage with soy sauce and meat

Stir fried ear root (Houttuynia cordata)

It's also called Houttuynia cordata. It's produced in Yunnan, Guizhou and Sichuan. It can clear away heat and detoxify. It's nutritious and cheap. During SARS, the safety of Yungui Sichuan was largely due to the habit of eating Houttuynia cordat... ...

Marinated pineapple

Pineapple with Yunnan flavor

Tomato brisket

Tomato and beef brisket is nothing. The seasoning is very simple. It only needs a little salt for seasoning. It needs time. A few hours of stewing to make the beef crisp. It's appetizing and delicious with sour and sweet tomato juice (o ^ o). Be... ...

Deep fried tofu

Baojiang stinky tofu in Jianshui County, Honghe Prefecture, Yunnan Province is more famous than Hunan stinky tofu

Stir fried tea tree mushroom with Yunnan flavor

Boiled peanuts with peanuts

In the summer of Beijing, you can often eat peas and peanuts in the big stalls. Yunnan's Maodou is more tender and fragrant. So my hometown's Maodou is my favorite.

Shredded pork with Beijing sauce

Congee companion - pickled cucumber

I just like porridge. Porridge must be accompanied by small pickles. But the pickles sold outside are all said to have preservatives. In the spirit of health and safety, we should do it by ourselves. We should have plenty of food and clothing.

Old people and children like to eat Coke chicken wings

Grandma's cold mixed ears

Yunnan people have a deep plot of breaking their ears in half. People who like it like it very much. People who don't like it hate it very much. Broken ear root has the effect of clearing away heat and detoxification, diuresis and detumescence. ... ...

Chicken leg roll with delicious vegetables

Sometimes we mistakenly think that what we don't get is precious. What we have is cheap. Can not get. Because of the lack of in-depth understanding. It is just a beautiful illusion. Show us a gorgeous appearance. If one day you are close to it a... ...

Fried tofu

Stir fried mutton with Scallion

Mutton is sweet and easy to digest. It can replenish qi and blood. Eat more mutton. The effect of health is quite obvious. Rinse and bake. Stew and eat. Today's simple. With onion stir fry. Warm Yang Qi solution greasy sterilization ah.

Laba garlic

Laba garlic. I didn't know that there was such a way to eat it until these two years. Because I grew up in the south, I had never seen Laba garlic since I was a child. I had never eaten Laba garlic. After making my own delicious food, I came int... ...

Celery pot paste

It's said that Beijing guotie, which has been hot for more than 200 years, actually evolved from fried dumplings in Shandong Province. Usually, the two ends of the pot stickers are not sealed. The stuffing is exposed outside. And all of them are... ...

Sour papaya and bitter bamboo shoot pot

The dishes cooked with papaya have both medicinal and nutritional value. In Yunlong County, Dali Prefecture, the rich sour and delicious sour papaya is used to prevent and cure diseases and nourish the body. It is also used to entertain guests f... ...